改良经腹全子宫切除术127例临床观察  

作　　者：舒晓雯 

机构地区：[1]云南昆明市东川区人民医院,654100

出　　处：《中国社区医师（医学专业）》2013年第9期131-132,共2页

摘　　要：目的:探讨改良经腹全子宫切除术的安全性。方法:回顾性分析127例经腹全子宫切除患者的随访资料,改良经腹全子宫切除术65例为研究组,传统经腹全子宫切除术62例为对照组,比较两组的伤口愈合、术后切口疼痛及肠蠕动恢复、住院时间等情况。结果:两组全子宫切除术效果比较,伤口愈合情况均无丙级愈合(P>0.05),术后切口疼痛及肠蠕动恢复、住院时间等情况改良组明显优于对照组(P<0.05)。结论:改良经腹全子宫切除,此手术简便,顺应解剖生理特点,并降低了手术并发症的发生,效果良好。Objective：To explore the improve- ment of the safety of abdominal hysterecto- my. Methods： Retrospective analysis of 173 patients with follow - up data of abdominal hysterectomy, improvement of total abdomi- nal hysterectomy for 65 cases of the study group, the traditional abdominal hysterecto- my in 62 cases as control group, compared with two groups of wound healing, recovery, incision pain and intestinal peristalsis hospi- talization after operation conditions. Results： Two groups of hysterectomy effect, wound healing was no Chealing（ P 〉 0.05 ） , postop- erative pain and recovery of intestinal peri- stalsis, hospitalization time, improved group was significantly better than the control group（ P 〈 0.05 ）. Conclusion ： The modified transabdominal hysterectomy, the operation is simple, with anatomical and physiological features, and reduce operation complica- tions,the effect is good,is worth the clinical promotion.

关 键 词：经腹全子宫切除术 改良 伤口愈合 切口疼痛 肠蠕动恢复 

分 类 号：R713.42[医药卫生—妇产科学]