花椰菜游离小孢子培养研究进展  

Progress of Isolated Microspore Cultures of Cauliflower

作　　者：边立娜[1] 牛国保[2] 孙德岭[2] 

机构地区：[1]天津师范大学,天津300387 [2]天津科润蔬菜研究所,天津300384

出　　处：《天津农业科学》2013年第6期5-7,共3页Tianjin Agricultural Sciences

基　　金：现代农业产业技术体系建设专项资金(CARS-25)

摘　　要：综述了利用小孢子培养技术创新花椰菜种质资源的研究及进展、胚胎发生的影响因素及前景展望。Described the research and progress of germplasm innovation of cauliflower with the insolated-microspore culture. And affecting factors, came into being in embryogenesis. In addition, on the base of the research experience, the research orientation in the future were indicated.

关 键 词：花椰菜 小孢子培养 种质创新 

分 类 号：S635.3[农业科学—蔬菜学]