淡水螯虾免疫学的研究进展  

Research Progress on Immunology of Freshwater Crayfish

作　　者：田飞焱 贺刚[2] 胡火根 

机构地区：[1]江西省水产技术推广站,江西南昌330046 [2]江西省水产科学研究所,江西南昌330039

出　　处：《安徽农业科学》2013年第10期4404-4405,4408,共3页Journal of Anhui Agricultural Sciences

基　　金：公益性行业(农业)科研专项(201003070)

摘　　要：在查阅近年来国内外有关淡水螯虾的免疫学研究的文献资料基础上,探讨了淡水螯虾血细胞的吞噬、包囊、修复和胞吐作用机理以及血淋巴中proPO、凝集素、溶菌酶、酸性磷酸酶、碱性磷酸酶、抗菌肽、蛋白酶抑制因子等免疫因子的生理生化特性、生物学功能、作用机制和应用前景等,并展望了淡水螯虾的免疫学研究方向,旨在为淡水螯虾免疫防御机制的深入研究和疾病预防提供参考依据。Based on the literatures on immunology of freshwater crayfish in recent years at home and abroad,the mechanism of phagorytosis,encapsulation,wound healing and exocytosis of freshwater crayfish's hemocytes and physical and chemical properties,biological function,mechanism of action and application of immune factors in hemolymph,such as proPO,lectin,lysozyme,acid phosphatase,alkaline phosphatease,antibacterial peptide and protease inhibitor were discussed,the research direction for immunology of freshwater crayfish was forecasted,which aimed to provide reference basis for deep study of freshwater crayfish immunity mechanism and disease prevention.

关 键 词：淡水螯虾 细胞免疫 体液免疫 免疫因子 

分 类 号：S966.12[农业科学—水产养殖]