Improving Water Use Efficiency of Wheat Crop Varieties in the North China Plain: Review and Analysis  

作　　者：MEI Xu-rong ZHONG Xiu-li Vadez Vincent LIU Xiao-ying 

机构地区：[1]Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences/State Engineering Laboratory of Efficient Water Use and Disaster Mitigation for Crops/Key Laboratory for Dryland Agriculture, Ministry of Agriculture [2]International Crop Research Institute for the Semi-Arid Tropics (ICRISAT)

出　　处：《Journal of Integrative Agriculture》2013年第7期1243-1250,共8页农业科学学报（英文版）

基　　金：supported by the National 863 Program of China (2011AA100501);the National Natural Science Foundation of China (30871447)

摘　　要：The North China Plain （NCP）, one of the most important agricultural regions in China, is facing a major water-resource crisis evoked by excessive exploitation of groundwater. To reduce water use while maintaining high crop production level, improving variety water use efficiency （WUE） is an urgent need, especially because other water-saving measures such as water delivery, irrigation, and agricultural practices have already achieved most possible progresses. Evaluation of variety WUE can be performed accurately at the individual plant level （WUEp）. Reviewing the studies on physiological factors affecting WUE p performed up to date, stomatal conductance was considered to be an important trait associating closely with WUE p . The trait showed a large degree of varietal variability under well-watered conditions. Crop varieties differ highly in sensitivity of stomata to soil and air drying, with some varieties strongly reducing their stomatal conductance in contrast with those lightly regulating their stomata. As a result, difference among varieties in WUE p was enlarged under water deficit conditions in contrast with those under well-watered conditions. The relationship between stomatal conductance and yield depends on water availability of whole growing period in local areas. Usually, large stomatal conductance results in a high yield under good irrigation system, whereas a low stomatal conductance can lead to yield benefit under limited stored soil moisture conditions. In the NCP, winter wheat is the largest consumer of irrigation water, improvement strategies for high WUE aiming at wheat crops are in urgent need. We suggest, for the well-irrigated areas with excessive exploitation of groundwater, the wheat breeding program need to combine medium stomatal conductance （0.35 mmol H2O m-2 s-1 or so）, high carboxylation efficiency, and high harvest index. Areas with partial/full access to irrigation, or infrequent drought, should target wheat varieties with high stomatal conductance under no water streThe North China Plain （NCP）, one of the most important agricultural regions in China, is facing a major water-resource crisis evoked by excessive exploitation of groundwater. To reduce water use while maintaining high crop production level, improving variety water use efficiency （WUE） is an urgent need, especially because other water-saving measures such as water delivery, irrigation, and agricultural practices have already achieved most possible progresses. Evaluation of variety WUE can be performed accurately at the individual plant level （WUEp）. Reviewing the studies on physiological factors affecting WUE p performed up to date, stomatal conductance was considered to be an important trait associating closely with WUE p . The trait showed a large degree of varietal variability under well-watered conditions. Crop varieties differ highly in sensitivity of stomata to soil and air drying, with some varieties strongly reducing their stomatal conductance in contrast with those lightly regulating their stomata. As a result, difference among varieties in WUE p was enlarged under water deficit conditions in contrast with those under well-watered conditions. The relationship between stomatal conductance and yield depends on water availability of whole growing period in local areas. Usually, large stomatal conductance results in a high yield under good irrigation system, whereas a low stomatal conductance can lead to yield benefit under limited stored soil moisture conditions. In the NCP, winter wheat is the largest consumer of irrigation water, improvement strategies for high WUE aiming at wheat crops are in urgent need. We suggest, for the well-irrigated areas with excessive exploitation of groundwater, the wheat breeding program need to combine medium stomatal conductance （0.35 mmol H2O m-2 s-1 or so）, high carboxylation efficiency, and high harvest index. Areas with partial/full access to irrigation, or infrequent drought, should target wheat varieties with high stomatal conductance under no water stre

关 键 词：water use efficiency YIELD stomatal conductance water deficit 

分 类 号：S512.1[农业科学—作物学]