苦瓜新组合比较试验  

Comparative test of new balsam pear varieties

作　　者：潘仰星[1] 韩立芬[1] 苏建荣 邓昌琳 

机构地区：[1]福建省农业科学院农业生物资源研究所,350003 [2]福建农科农业良种开发有限公司

出　　处：《福建农业科技》2013年第5期33-36,共4页Fujian Agricultural Science and Technology

摘　　要：为筛选出适合不同季节栽培、不同商品性状要求的苦瓜品种,以自主配制的13个苦瓜优势组合为研究材料,通过对不同苦瓜组合间的农艺性状、丰产性及抗病性等方面比较分析,初步筛选出综合性状表现较好的5个苦瓜新组合:N-84、N-78、N-83、N-89和N-88,可供进一步中试和示范推广。In order to selecting new balsam pear varieties which suitable to plant in different season and possess dltterent commodity character, a comparative analysis on agronomic characters, productive performance and disease resistance of dib ferent balsam pear combinations, was carried out by using 13 independent configuration superiority balsam pear groups as materials. 5 new balsam pear combinations with better comprehensive characters was chosen preliminarily, including N - 84, N- 78 ,N- 83 ,N -89 and N -88. They could be further used in pilot test, as well as demonstration and extension.

关 键 词：苦瓜 品种 新组合 品比试验 

分 类 号：S642.5[农业科学—蔬菜学]