益生菌的种类及其在人体营养保健中的应用研究  

On Species and Application of Probiotics in Human Nutrition and Health Care

作　　者：谢莉敏[1] 李丹[1] 程秀芳[1] 刘虹[1] 黄启亮[1] 王丛丛[1] 谷巍[1] 

机构地区：[1]山东宝来利来生物工程股份有限公司

出　　处：《安徽农业科学》2013年第17期7694-7695,共2页Journal of Anhui Agricultural Sciences

摘　　要：益生菌是一类人体的微生态调节剂,具有广泛的生理作用,有重要的理论意义。介绍了益生菌的定义及分类,探讨了益生菌的益生功能及其在人体营养保健中的应用,并对其今后进一步的开发利用进行展望。Abstract Probiotics is a useful microecologics for human nutrition and health, which has comprehensive physiology function. The definition and classification of probiotics were introduced. It＇ s probiotic function and application in human nutrition and health care were discussed. The further development and utilization was forecasted.

关 键 词：益生菌 益生功能 营养保健 

分 类 号：S182[农业科学—农业基础科学]