北京市鸡蛋市场供需与流通结构分析  被引量:4

Analysis on Supply-demand and Circulation Structure of Egg Market in Beijing

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作  者:李亮科[1] 马骥[1] 

机构地区:[1]中国农业大学经济管理学院,北京100083

出  处:《中国家禽》2013年第22期35-38,共4页China Poultry

基  金:现代农业产业技术体系建设专项资金(CARS-41-K26)

摘  要:本文通过对北京市鸡蛋供需和流通结构的分析表明,2012年北京市鸡蛋需求总量约36万吨,但鸡蛋自给率仅为44.2%,北京本地和外地的鸡蛋供应满足了北京市的鸡蛋需求,且形成了以大型农产品批发市场为核心的流通结构。With the development of layer production in China, layer farming is concentrated in advantageous areas, and egg production and consumption area are separated in spatial. Egg supply of large-scale cities is highly depending on egg production area in other provinces. This article majorly analyzes the supply-demand and distribution structure of egg market in Beijing. The results showed that the egg demand reached 360 000 tons in 2012, but Beijing's egg self-sufficiency rate was only 44.2%. Beijing's egg demand is supplied by both local and outside Beijing,and Beijing has built egg circulation structure which large-scale wholesale markets as the core.

关 键 词:北京 鸡蛋 供需 流通 

分 类 号:S831.5[农业科学—畜牧学]

 

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