枙子黄色素对小鼠血脂代谢的影响  

Effect of E sub yellow pigment on serum lipid levels in mice

作　　者：李玉白[1] 

机构地区：[1]湖南环境生物职业技术学院医药学院,湖南衡阳421005

出　　处：《湖南环境生物职业技术学院学报》2013年第4期12-13,共2页JOurnal of Hunan Environment Biological Polytechnic

基　　金：湖南省社会发展支撑计划项目(编号:2013SK5021);湖南省林业厅科技计划项目(编号:XLK201342)

摘　　要：目的探讨枙子黄色素对高脂膳食小鼠血脂水平的影响.方法将30只小白鼠随机分为三个组:对照组,高脂模型+枙子黄色素组、高脂模型+柠檬黄组(0.2、0.5 mg/g体重),喂养180 d后,眼球采血测定血清TC、TG、MDA含量.结果枙子黄色素组血清MDA、TC、TG升高幅度较高脂模型+柠檬黄组明显减少.结论枙子黄色素对高脂膳食致血脂升高有阻抑作用.Objective To investigate the effect of E sub yellow pigment on serum lipid levels in mice with high fat diet. Methods 30 mice were randomly divided into three groups： control group, hyperlipidemia model ＋ E sub yellow group, high fat model ＋ lemon yellow group （0.2, 0.5mg/g body weight）, 180 days later, the determination of serum TC, TG, MDA content of blood from eye. The results E sub yellow group serum TC, TG, MDA increased by high fat model ＋ lemon yellow significantly reduced. Conclusion E sub yellow pigment on the high fat diet induced lipid inhibitory effect increased. 2tabs. ,6refs.

关 键 词：枙子黄色素 血脂 高脂膳食 

分 类 号：R972.6[医药卫生—药品]