农业种植对室内环境影响研究初探  

Preliminary Study on Environmental Impact of Indoor Crop Planting

作　　者：刘烨[1] 穆大伟[1] 张玉坤[1] 

机构地区：[1]天津大学建筑学院,天津300072

出　　处：《建筑节能》2014年第1期66-70,共5页BUILDING ENERGY EFFICIENCY

基　　金：国家自然科学基金项目<基于低影响策略的合作型城市农业住区系统构筑及评价>(51208339);天津大学-海南大学创新基金合作项目

摘　　要：实验选取办公楼南向的相邻隔间，采取空白对照的方式，选取其中一个隔间的室内窗台种植水果型黄瓜，形成“黄瓜窗帘”。测量、比较两个隔间的光照强度、温度和空气相对湿度。对照测量实验开展时间为7月14日～7月24日，采取自然通风和使用空调降温两种方式。实验结果验证室内农业种植在自然通风和使用空调降温条件下，降低室内光照强度、消除室内眩光，并通过减少室内太阳辐射、降低室内温度，在使用空调时提高室内空气相对湿度，并具有一定农业收益。Two neighboring compartments facing south in an office building are chosen in the experi- ment. Fruit cucumber is planted on windowsill indoor in one of compartment, forming ＂cucumber curtain＂. Then the illumination intensity, temperature and air relative humidity of the compartments are measured and compared. The experiment is carried out from July 14 to July 24, and in two ways of natural ventilation and air conditioning. Experimental results demonstrate that in the two ways, adding indoor farming could reduce light intensity, eliminate indoor glare, reduce the indoor temperature by lowering indoor solar radia- tion and improve indoor air relative humidity in the situation of air conditioning using, and at last, get a certain agricultural income.

关 键 词：农作物种植 光照强度 温度 空气相对湿度 都市农业 

分 类 号：TU111[建筑科学—建筑理论] TU113