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作 者:傅晓艺[1] 张士昌[1] 李孟军[1] 单子龙[1] 高欣娜[1] 赵彦坤[1] 史占良[1] 何明琦[1] 底瑞耀 韩然[1] 郭进考[1]
机构地区:[1]石家庄市农林科学研究院,河北省小麦工程技术中心,河北石家庄050041
出 处:《麦类作物学报》2014年第1期43-47,共5页Journal of Triticeae Crops
基 金:国家小麦现代农业产业技术体系项目(nycytx-03);国家科技支撑计划项目(2011BAD35B03)
摘 要:为给小麦育种中种质资源的合理使用提供信息参考,利用78对核心SSR引物对参试的18个小麦品种进行了基因组扫描,并通过ntsys2.11软件对其4个农艺性状、5个品质指标和SSR标记进行了聚类分析。78对引物在18个品种中扩增出268条多态性带,每个引物2~9条,平均3.44条。18个品种可分为2大类群,第1类包括13个品种,第Ⅱ类包括5个品种。第II类的农艺和品质指标都比第1类高,其中面团稳定时间与第Ⅱ类差异明显,平均为13.2min。聚类结果和品种之间的亲缘关系相吻合。18个品种的遗传相似系数范围为0.55~0.86,平均为0.67。参试小麦品种存在一定的异质性,但差异较小,遗传基础狭窄。In order to take full advantage of germplasm resources in wheat breeding, 78 core $SRs were used to genomic scanning of 18 wheat varieties. The data of 4 agronomic traits, 5 quality indexes and SSR marker of the 18 wheat varieties were analyzed using ntsys2.11 software. A total of 268 alleles of loci were detected in 18 varieties. The average alleles per locus were 3.44, ranging from 2 to 9. The 18 wheat varieties were clustered into two groups, 13 wheat varieties in group I and 5 in group II. The agronomic traits and quality traits of group II were better than those of group I. The stability-time difference between the two groups was 13.2 min. The clustering results based on SSR data were con- sistent with that based on the pedigree of 18 wheat varieties. The genetic similarity coefficient of 18 wheat varieties was 0.55~0.86, averaging 0.67. There was a certain degree of heterogeneity, but the difference was small among these wheat varieties. The genetic basis of the 18 varieties was narrow.
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