中国石榴栽培史  

Pomegranate Cultivation History in China

作　　者：李玉[1] 王晨[1] 夏如兵[2] 曹尚银[3] 

机构地区：[1]南京农业大学园艺学院,江苏南京210095 [2]南京农业大学中华农业文明研究院,江苏南京210095 [3]中国农业科学院郑州果树研究所,河南郑州450009

出　　处：《中国农史》2014年第1期30-37,20,共9页Agricultural History of China

基　　金：科技部科技基础性工作专项(2012FY110100-3)

摘　　要：石榴原产于伊朗及周边地区,至今已有至少2000年以上的栽培历史。石榴是集鲜食、观赏和药用为一身的果中珍品,是人类引种栽培最早的果树和花木之一。本文从石榴的起源与分布、古代石榴的种类和品种、生物学特性、繁殖方法、栽培管理、加工利用以及古代石榴的文化等七个方面来论述中国石榴的栽培历史。Pomegranate is originated in Iran and the surrounding area, has been at least 2000 years of cultivation history. Pomegranate is set table, ornamental and medicinal to a fruit of treasures, is one of the ear- liest introduction and cultivation of fruit trees and flowers. This paper, from the origin of the pomegranate and distribution, ancient pomegranate species and varieties, biological characteristics, breeding methods,cultivation management, processing and utilization and ancient pomegranate culture in seven aspects to discuss Chinese pomegranate cultivation history.

关 键 词：石榴 繁殖 栽培 

分 类 号：S-09[农业科学] K207[历史地理—历史学]