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出 处:《农技服务》2013年第11期1214-1215,共2页AGRICULTURAL TECHNOLOGY SERVICE
基 金:贵州省科技厅攻关项目:贵州特色优质鸡新品种(系)的培育及综合配套技术研究0[黔科合NY字(2007)3019]
摘 要:为贵州黄鸡种蛋的选择提供参考依据,在相同孵化条件下,利用贵州黄鸡13世代种鸡生产的种蛋进行了研究.结果表明:种蛋在整个孵化期都处于稳定失重过程,蛋重越大,失重越大;蛋重50~60 g时,受精蛋孵化率与入孵蛋孵化率均较高,分别为83.72% ~86.67%和67.19% ~74.23%;雏鸡初生重随蛋重的增加而显著增大,呈强正相关(R=0.973).In order to understand the Guizhou chicken egg heavy influence on hatching rate, in the same incubation conditions, egg produc- ted by 13 generations of Guizhou yellow chicken were used in the experiments. The results show that: during the whole incubation period, egg weight bigger,loss bigger ; egg weight 50 - 60 g, hatchability of fertilized eggs and hatchability were higher, respectively iS 83.72% - 86.67% and 67.19% -74.23% ; increase in birth weight with egg weight and significant increased, showed strong positive correlation(R = 0. 973).
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