纳米乳的研究进展  

Research Progress of Nano-emulsions

作　　者：高玉红[1] 杨东来 徐美佳[1] 王迪[1] 

机构地区：[1]黑龙江职业学院,哈尔滨150080 [2]满洲里出入境检验检疫局,内蒙古满洲里021400

出　　处：《饲料博览》2014年第3期35-38,共4页Feed Review

基　　金：黑龙江省教育厅2012年度科学技术研究(指导)项目(12525123)

摘　　要：纳米乳是由水相、油相、乳化剂和助乳化剂组成的,整体为半透明或透明的体系,粒径为10～100 nm,具有很窄的粒径分布,近年来成为药剂学领域的研究热点.文章综述了纳米乳的组分、制备方法及其在制剂学领域的新应用.emulsifier, The distribution, in and application The basic set of nano-emulsion was prepared by water phase, oil phase, emulsifier and auxiliary translucent or transparent system, particle size in 10-100 nm, which has a very narrow particle size recent years become a hot research topic in pharmaceutics. The composition, preparation method in pharmaceutics were reviewed in this paper.

关 键 词：纳米乳 制备 稳定性 应用 

分 类 号：R917[医药卫生—药物分析学] R94[医药卫生—药学]