火龙果引种及丰产栽培技术  

Introduction and high-yield cultivation techniques of pitaya

作　　者：张利文[1] 黄美莲[2] 陈玲玲 

机构地区：[1]广东省梅州农业学校,514011 [2]广东省农业厅 [3]广东省梅县区农业局

出　　处：《福建农业科技》2014年第2期40-42,共3页Fujian Agricultural Science and Technology

摘　　要：介绍红皮紫红色果肉火龙果新品种的特征特性,总结其栽培技术,并分析其经济效益。In this paper, the characteristics of new pitaya variety with red-peel and purplish red flesh were introduced, the cultivation techniques were summarized and the economic benefit were analyzed.

关 键 词：火龙果 引种 栽培技术 经济效益 

分 类 号：S668.9[农业科学—果树学]