Plant Enzymes, Root Exudates, Cluster Roots and Mycorrhizal Symbiosis are the Drivers of P Nutrition in Native Legumes Growing in P Deficient Soil of the Cape Fynbos in South Africa  

作　　者：Sipho Thulane Maseko Felix Dapare Dakora 

机构地区：[1]Department of Crop Sciences, Faculty of Science, Tshwane University of Technology, Pretoria 0001, South Africa [2]Chemistry Department, Faculty of Science, Tshwane University of Technology, Pretoria 0001, South Africa

出　　处：《Journal of Agricultural Science and Technology(A)》2013年第5期331-340,共10页农业科学与技术（A）

摘　　要：The Cape fynbos is characterised by highly leached, sandy, acidic soils with very low nutrient concentrations. Plant-available P levels range from 0.4 μg P g-1 to 3.7 μg P g-I soil, and 1-2 mg N gl soil. Despite these low nutrient concentrations, the fynbos is home to 9,030 vascular plant species with 68.7% endemicity. How native plant species survive such low levels of available P is intriguing, and indeed the subject of this review. In the fynbos soils, P is easily precipitated with cations such as Fe and Al, forming AI-P and Fe-P in acidic soils, or Ca-P in neutral-to-alkaline soils. The mechanisms for promoting P availability and enhancing P nutrition include the development of mycorrhizal symbiosis （with 80%-90% of higher plants, e.g., Cyclopia, Aspalathus, Psoralea and Leucadendron etc.） which exhibits 3-5 times much greater P acquisition than non-mycorrhizal roots. Formation of cluster roots by the Leguminosae （Fabaceae） and their exudation of Kreb cycle intermediates （organic acids） for solubilizing P, secretion of root exudate compounds （organic acids, phenolics, amino acids, etc.） that mobilize P. The synthesis and release of acid and alkaline phosphatase enzyme that catalyze the cleavage of mineral P from organic phosphate esters in acidic and alkaline soils, and the development of deep tap roots as well as massive secondary roots within the uppermost 15 cm of soil for capturing water and nutrients. Some fynbos legumes employ all these adaptive mechanisms for enhancing P nutrition and plant growth. Aspalathus and Cyclopia species typically form mycorrhizal and rhizobial symbiosis for improving P and N nutrition, produce cluster roots and acid phosphatases for increasing P supply, and release root exudates that enhance P solubilisation and uptake.

关 键 词：Cape fynbos CYCLOPIA Aspalathus phosphorus MYCORRHIZA phosphatases. 

分 类 号：S156.6[农业科学—土壤学] Q945.12[农业科学—农业基础科学]