机构地区:[1]山东大学附属千佛山医院内分泌科,250014
出 处:《中华老年医学杂志》2014年第4期429-432,共4页Chinese Journal of Geriatrics
基 金:山东省自然科学基金项目(2004ZX07);民政部老年学和老年医学”十一五研究计划”(民人教科字[2008]47-1)
摘 要:目的探讨济南城镇居民维生素D的营养状况,为防治与维生素D不足有关的慢性疾病提供依据。方法在本院所管辖的3个医疗保健社区分层随机抽取受检者1478例,年龄30~90岁,平均(58.4±13.O)岁;其中男性602例,平均年龄(59.8±13.O)岁;女性876例,平均年龄(57.4±12.9)岁;按10岁间隔年龄段分组。用酶联免疫吸附法(ELISA)测定血25羟维生素DC25(OH)D]水平。维生素D水平分布的界定:C25(0H)D3≥75.0nmol/L为维生素D营养充足,50.0~74.9nmol/L为临界,25.0~49.9nmol/L为不足,〈25.0nmol/L为缺乏。应用SPSS13.0软件进行统计分析。结果(1)男性C25(OH)D]水平58.6nmol/L(95%CI:56.7~60.5nmol/L),女性54.2nmol/L(95%CI:52.8~55.8nmol/L),均低于75nmol/L;70~79岁女性(25(OH)D]为49.1nmol/L(95%CI:45.7~52.5nmol/L);80~90岁为41.7nmol/L(95%CI:38.2~46.7nmol/L),低于50nmol/L;(2)维生素D缺乏、不足、临界和充足,男性分别为5.6%、33.4%、36.5%和24.4%,女性分别为6.5%、42.9%、32.6%和18.1%;维生素D缺乏及不足发生率随年龄的增长而上升(男性:χ2=33.68,P=0.004;女性:χ2=55.7,P〈0.001);60岁以上女性维生素D缺乏及不足较男性高,差异有统计学意义(60~69岁:χ2=9.387,P=0.025;80~90岁:χ2=8.896,P=0.031);(3)C25(OH)D3水平以冬季最低C48.8nmol/L(95%CI:46.8~50.9nmol/L)],秋季最高C60.2nmol/L(95%CI:58.0~62.3nmol/L)];维生素D缺乏及不足发生率以冬季最高为7.6%及46.2%,秋季最低为5.5%及29.0%,差异有统计学意义(χ2=18.36,P=0.031)。结论城镇居民普遍存在维生素D缺乏及不足,以老年人群及其女性较为严重。血(25(OH)D3水平及分布与季节变化有关�Objective To explore the vitamin D nutritional status of urban residents in Jinan, in order to provide the basis for the prevention and treatment of chronic diseases associated with vitamin D insufficiency. Methods 1478 cases aged 30-90 years, including 602 men (59.84-13.0) years on average and 876 women (57.44-12.9) years on average were selected by a stratified random sampling from 3 community medical care institutions in Jinan. Subjects were divided into six groups according to the 10-year interval. Serum 25-hydroxyvitamin D [25 (OH) D] level was measured by enzyme-linked immunosorbent assay (ELISA). Serum [25 (OH) D] level ≥ 75 nmol/L was defined as vitamin D sufficient, (50.0 - 74.9) nmol/L as vitamin D critical value, 25.0H 49.9 nmol/L as vitamin D insufficiency, 〈 25 nmol/L as vitamin D deficiency. All data processing and statistical analysis were finished by SPSS 13.0. Results The average level of [25 (OH) D] was 58.60 nmol/L in males (95% CI: 56.7- 60.5 nmol/L] and 54.17 nmol/L in females [95% CI: 52.8- 55.8 nmol/L], which were less than 75 nmol/L The average level of [25(OH) D] was 49. lnmol/L in females aged70-79 years (95%CI:45.7-52.5 nmol/L), 41.7 nmol/L in females aged 80-90 years (95%CI:38.2 -46.7 nmol/L), which were less than 50 nmol/L. The percentage of cases with vitamin D deficiency, insufficiency, critical value, and sufficiency was 5.6%, 33.4%, 36.5%, 24.4% in males, and 6.5%, 42.9%, 32.6%, 18. 1% in female respectively. The incidence of vitamin D deficiency and insufficiency was increased with ageing (male:)χ2= 33.68 P〈0.01, female:χ2= 55.7, P%0. 001). The percentage of vitamin D deficiency and insufficiency was more in females than in males (60-69 years old: χ2=9.387, P〈0.05, 80-90 years old: χ2=8.896, P〈0.05). The [25 (OH) D] level was lowest in winter (48.8 nmol/L, 95% CI:46.8-50.9 nmol/L) and highest in autumn (60.2 nmol/L, 95G CI: 58.0- 62.3 nmol/L). The incidence of vitamin D deficiency an
关 键 词:维生素D缺乏
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...