红葱化学成分与药理活性研究进展  

Research Advances on Chemistry and Pharmacology of Eleutherine bulbosa

作　　者：徐巧林[1] 何春梅[1] 曾雷[1] 张弘[1] 王洪峰[1] 

机构地区：[1]广东省林业科学研究院,广东广州510520

出　　处：《广东林业科技》2014年第2期82-89,共8页Forestry Science and Technology of Guangdong Province

基　　金：广东省林业科技创新专项项目"红葱林下培育及其饲料添加剂利用技术研究"(2013KJCX014-01);"铁皮石斛;三叶五加和辣木等珍稀药用及食用植物高效培育技术研究"(2012KJCX015-01)

摘　　要：鸢尾科红葱主要含有萘酚、萘醌及蒽醌类成分,具有血管舒张、抗细菌、抗真菌、抗病毒等多种药理作用。文章对国内外有关红葱化学成分及药理活性的最新研究进展进行了综述,为红葱的进一步开发及质量控制研究提供依据。Eleutherine bulbosa （Iridacea）has a large number of naphthols,naphthoquinones and nanthra-quinones.Furthermore,many pharmacological activities such as vasodilatation,antibacterial,antifungal and antivi-ral activities have been reported.In this article,the research advances on chemical constituents and pharmacologi-cal activities of E.bulbosa were reviewed in order to provide a reference for its further development and quality con-trol.

关 键 词：红葱 化学成分 药理活性 

分 类 号：S482.292[农业科学—农药学]