不同土壤类型对红菜薹品质的影响  

Effects of Various Soil Types on Quality of Purple Flowering Stalk

作　　者：汪洋[1] 胡先祥[1] 高立 冷艳芝[1] 朱林耀 胡雷[1] 钟文忠 

机构地区：[1]湖北生态工程职业技术学院 [2]湖北省浠水县农业局 [3]武汉市蔬菜技术服务总站 [4]中国人民解放军 61699 部队

出　　处：《湖北农业科学》2014年第5期1099-1102,1105,共5页Hubei Agricultural Sciences

摘　　要：为摸清历史上与洪山区同属武昌县的江夏区种植洪山菜薹的可行性,在位于江夏区法泗镇的公司甲、位于江夏区郑店街的公司乙、洪山菜薹原产地进行了不同土壤类型种植洪山菜薹品质对比试验。对6个不同土壤样品进行检测,在红菜薹(Brassica campestris L.ssp Chinensis L.var.utilis Tsen et Lee)种质和栽培管理相同条件下,分别测定对应土壤的红菜薹主薹和侧薹品质。结果表明,原产地种植的洪山菜薹主薹品质最好,公司甲黄土种植的洪山菜薹侧薹品质最好;在品种、田间管理相同的条件下,土质是关键所在;在江夏区搞好洪山菜薹示范生产,延伸产业链是可行的。In order to study the feasibility of cultivating purple flowering stalk（Brassica campestris L. ssp Chinensis L. var. utilis Tsen et Lee） in Jiangxia District which was the same territorial jurisdiction of Wuchang County in history, comparative experiments of various soil types and qualities of purple flowering stalk cultivated in Company A in Fasi Town of Jiangxia District, Company B in Zhengdian Township of Jiangxia District, and the origin in Hongshan District was conducted. 6 soil samples were detected. Under the same germplasm resources and cultivation management, main sprouts and side sprouts cut from purple flowering stalk cultivated in various soil types were investigated. The results showed that the main sprouts cut from purple flowering stalk cultivated in the area of origin in Hongshan District were of highest quality. Side sprouts of Company A in Fasi Town of Jiangxia District were of the highest quality. Moreover, soil property was of crucial significance when the field management and the variety are the same. It is feasible to cultivate purple flowering stalk in Jiangxia District, and to extend the industry chain.

关 键 词：红菜薹(Brassica CAMPESTRIS L.ssp CHINENSIS L.var.utilis Tsen et Lee) 土壤类型 品质 

分 类 号：S634.606.1[农业科学—蔬菜学]