中药代煎信息管理系统设计  

Design of Information Management System of TCM Decoction

作　　者：吕奕清[1] 黄云辉[1] 刘永宽[2] 

机构地区：[1]厦门市中医院信息科 [2]厦门市中医院药剂科

出　　处：《中国数字医学》2014年第6期52-54,共3页China Digital Medicine

摘　　要：中药代煎是中医院为不方便煎煮中药的患者提供有偿的服务,并可通过快递将成品送货上门。目前医院的信息管理系统越来越完善,而中药代煎业务的信息化相对不完善,药房配药已经实现了信息化,导致配药与代煎业务无法衔接。中药代煎相关的信息管理当前主要是通过手工记录进行,不仅效率低下而且出错概率大,不利于事后对药品进行追踪。为了解决以上问题,信息科依托现有的医院信息管理系统开发了煎药信息管理系统。TCM decoction is the paid service provided by the hospital of traditional Chinese medicine to patients who cannot boil the traditional Chinese medicine by themselves,and the finished products can be delivered by courier.At present hospital＇s information management system becomes more and more perfect.The informatization of TCM decoction business is relatively incomplete.The pharmacy compounding has achieved informationization,so compounding and decoction businesses cannot be connected.The information management related to TCM decoction is currently completed mainly by manual records,which has low efficiency and high error probability.It is not good for the tracking of drugs afterwards.In order to solve the above problem,Information Department develops the decoction information management system based on the existing hospital information management system.

关 键 词：医疗信息化 中药代煎 医院信息系统 

分 类 号：R197.3[医药卫生—卫生事业管理]