Long Term Effects of Farming System on Soil Water Content and Dry Soil Layer in Deep Loess Profile of Loess Tableland in China  

作　　者：CHENG Li-ping LIU Wen-zhao 

机构地区：[1]State Key Laboratory of Soil Erosion and Dryland Farming on the Loess Plateau,Institute of Soil and Water Conservation,Chinese Academy of Sciences and Ministry of Water Resources [2]College of Resource and Environment Science,Pingdingshan University [3]University of the Chinese Academy of Sciences

出　　处：《Journal of Integrative Agriculture》2014年第6期1382-1392,共11页农业科学学报（英文版）

基　　金：funded by the National Natural Science Foundation of China (41171033,51179161 and 41101025)

摘　　要：Soil water is strongly affected by land use/cover in the Loess Plateau in China. Water stored in thick loessal soils is one of the most important resources regulating vegetation growth. However, soil water in the deep loess proifle, which is critical for maintaining the function of the“soil water pool”is rarely studied because deep proifle soil samples are dififcult to collect. In this study, four experimental plots were established in 2005 to represent different farming systems on the Changwu Tableland：fallow land, fertilized cropland, unfertilized cropland, and continuous alfalfa. The soil water content in the 15-m-deep loess proifles was monitored continuously from 2007 to 2012 with the neutron probe technique. The results showed that temporal variations in soil water proifles differed among the four farming systems. Under fallow land, the soil water content increased gradually over time, ifrst in the surface layers and later in the deep soil layers. In contrast, the soil water content decreased gradually under continuous alfalfa. The distributions of soil water in deep soil layers under both fertilized and unfertilized cropland were relatively stable over time. Thus farming system signiifcantly affected soil water content. Seven years after the start of the experiment, the soil water contents in the 15-m-deep proifles averaged 23.4%under fallow land, 20.3%under fertilized cropland, 21.6%under unfertilized cropland, and 16.0%under continuous alfalfa. Compared to measurements at the start of the experiment, both fallow land and unfertilized cropland increased soil water storage in the 15-m loess proifles. In contrast, continuous alfalfa reduced soil water storage. Fertilized cropland has no signiifcant effect on soil water storage. These results suggest that deep soil water can be replenished under the fallow and unfertilized farming systems. Dry soil layers （i.e., those which have soil water content less than the stable ifeld water capacity） in the subsoil of the Changwu Tableland region can be classSoil water is strongly affected by land use/cover in the Loess Plateau in China. Water stored in thick loessal soils is one of the most important resources regulating vegetation growth. However, soil water in the deep loess proifle, which is critical for maintaining the function of the“soil water pool”is rarely studied because deep proifle soil samples are dififcult to collect. In this study, four experimental plots were established in 2005 to represent different farming systems on the Changwu Tableland：fallow land, fertilized cropland, unfertilized cropland, and continuous alfalfa. The soil water content in the 15-m-deep loess proifles was monitored continuously from 2007 to 2012 with the neutron probe technique. The results showed that temporal variations in soil water proifles differed among the four farming systems. Under fallow land, the soil water content increased gradually over time, ifrst in the surface layers and later in the deep soil layers. In contrast, the soil water content decreased gradually under continuous alfalfa. The distributions of soil water in deep soil layers under both fertilized and unfertilized cropland were relatively stable over time. Thus farming system signiifcantly affected soil water content. Seven years after the start of the experiment, the soil water contents in the 15-m-deep proifles averaged 23.4%under fallow land, 20.3%under fertilized cropland, 21.6%under unfertilized cropland, and 16.0%under continuous alfalfa. Compared to measurements at the start of the experiment, both fallow land and unfertilized cropland increased soil water storage in the 15-m loess proifles. In contrast, continuous alfalfa reduced soil water storage. Fertilized cropland has no signiifcant effect on soil water storage. These results suggest that deep soil water can be replenished under the fallow and unfertilized farming systems. Dry soil layers （i.e., those which have soil water content less than the stable ifeld water capacity） in the subsoil of the Changwu Tableland region can be class

关 键 词：farming system temporal variability soil water dried soil layer Loess Plateau 

分 类 号：S152.7[农业科学—土壤学] S344[农业科学—农业基础科学]