树莓丰产栽培技术及水土保持产业化开发  

Cultivation Techniques in Getting Bumper Tree Blackberry and Development of Soil and Water Conservation Industry

作　　者：张广英[1] 单广波 

机构地区：[1]保定市水土保持试验站,河北易县074200 [2]白山市八道江区源裕农艺场,吉林省白山市134300

出　　处：《中国水土保持》2001年第4期29-31,共3页Soil and Water Conservation in China

摘　　要：树莓是一种生态经济型灌木果树 ,在医药、化妆、保健、天然香料、食品色素、食品加工等方面有着广泛用途。引进树莓良种进行试验示范和水土保持产业化开发 ,可填补我国小果水果和树莓产品空白 ,且可出口创汇 ,经济效益巨大。系统介绍了树莓的开发利用价值和栽培种植技术 。Tree Blackberry is a brush for fruit of ecological and economic type and widely used in medicine, cosmetics, healthy product, natural perfume, edible pigment, food processing and others. There will be significant economic benefit through import good variety of Tree Blackberry for experiment and being example to soil and water conservation industrialization development which will fill in the gaps in the field of small fruit and Tree Black berry production and earn benefit by export. The values of developing and utilizing Tree Blackberry as well as the cultivation techniques are systematically introduced in the paper, and the prospect of its industrialization development in soil and water conservation field is studied.

关 键 词：树莓 栽培技术 开发利用 水土保持产业化 生物学特性 

分 类 号：S663.2[农业科学—果树学] S157.43[农业科学—园艺学]