多元羧酸和壳聚糖对棉织物的抗菌防皱整理  

Antimicrobial and Anti-crease Finishing with Polycarboxylic Acids and Chitosan

作　　者：吴丽莉[1] 朱明娟[1] 李发学[1] 

机构地区：[1]东华大学,上海200051

出　　处：《山东纺织科技》2001年第5期7-10,共4页Shandong Textile Science & Technology

摘　　要：讨论了两种多元羧酸的复配对整理效果的影响及复配比。对羧酸浓度、壳聚糖以及催化剂和焙烘温度进行单因素分析 。The antimicrobial and anti crease finishing with polycarboxylic acids and chitosan was discussed, The effect of the polycarboxylic acids concentration,chitosan ,catalyzer and finishing temperature were analyzed with single factor. The optimum process of antimicrobial and anti crease finishing with polycarboxylic acids and chitosan is determined.

关 键 词：柠檬酸 壳聚糖 织物 抗菌防皱整理 多元羧酸 

分 类 号：TS195[轻工技术与工程—纺织化学与染整工程]