口吃患者人格特征与临床症状的研究  

Personality Trait and Affective Symptom of Stuttering

作　　者：刘盈[1] 丁宝坤[2] 李鸣杲[1] 王菲[1] 石文惠[3] 肖可畏[3] 李晓东 孙晓敏[5] 

机构地区：[1]中国医科大学医学心理学教研室,110001 [2]沈阳畅通口吃矫正中心 [3]中国医科大学学生处,110001 [4]沈阳军区二O二医院 [5]沈阳华泰医院

出　　处：《中国心理卫生杂志》2001年第4期217-219,共3页Chinese Mental Health Journal

摘　　要：目的 :探讨口吃患者的情绪状态与口吃程度及其人格特征之间的相互关系 ,为临床治疗提供理论依据。方法 :应用焦虑自评量表 (SAS) ,抑郁自评量表 (SDS)、艾森克个性人格问卷 (EPQ)对 10 8例口吃患者 ,110名正常人 ,10 3例强迫症患者 ,13 7例抑郁性神经症患者进行测评。结果 :口吃组抑郁、焦虑高于正常组 ,低于抑郁组、强迫症组 (p <0 0 1)。口吃患者的E分低于正常组 ,高于抑郁组、强迫组 ;N分高于正常组 ,低于抑郁组、强迫组 (p <0 0 1)。E分与N分呈显著正相关。SAS、SDS得分与E分呈显著负相关。与N分呈显著正相关。SAS与SDS呈显著正相关。结论 :口吃患者的人格倾向于抑郁质 ,其负性情绪可能与人格特征有关。Objective: To investigate the relation between emotion, personality trait and stutter Method: SAS, SDS, EPQ were administrated to 108 patients with stutter (stutter group), 110 normal controls (normal group), 103 patients with obsessive-compulsive disorder (OCD) and 137 patients with depression (depression group) Results: The scores of SAS and SDS in stutter group were significantly higher than those in normal control, but lower than those in depression or OCD group The E score in stutter group was lower than that in normal control, but higher than that in depression or OCD group The N score in stutter group was higher than that in normal, but lower than that in depression or OCD group (p<0 01) In stutter group, the scores of SAS and SDS were negatively correlated with E score and positively with N score Conclusion: The personality trait of patients with stuttering tends to depressive The occurrence of negative emotions in them relates to their personality

关 键 词：口吃 人格 SAS SDS 

分 类 号：R767.92[医药卫生—耳鼻咽喉科]