葡萄糖、丙酮、丙酮酸对血小板和红细胞电泳的影响  

Effects of Glucose,Acetone and Pyruvate to Platelets and Erythrocytes Electrophoresis

作　　者：谢志红[1] 尤平[2] 

机构地区：[1]淮北煤炭师范学院校医院,淮北235000 [2]淮北煤炭师范学院生物系,淮北235000

出　　处：《淮北煤师院学报（自然科学版）》2002年第2期58-59,62,共3页Journal of Huaibei Teachers College(Natural Sciences Edition)

摘　　要：通过用细胞电泳方法观察葡萄糖、丙酮、丙酮酸对血浆中血小板、红细胞电泳时间的影响.结果表明,葡萄糖对血小板、红细胞的电泳减缓率影响不明显,而丙酮及丙酮酸对血小板、红细胞的电泳减缓率影响显著.Effects of glucose,acetone and pyruvate on the surface of platelets and erythrocytes were studied by means of cell electrophoresis method.The experiment results are reported as follows:the effect of glucose on the surface of platelets and erythrocytes is low,but the effects of acetone and pyruvate are large,therefore acetone and pyruvate are important elements effected the platelets and erythrocytes.

关 键 词：葡萄糖 丙酮 丙酮酸 血小板 红细胞 电泳 

分 类 号：Q952[生物学—动物学]