我国设施蔬菜产品市场分析及发展对策  

Market Analysis and Developing Countermeasures of Protected Vegetable Products in China

作　　者：李建明[1] 李建斌[1] 刘建辉[1] 

机构地区：[1]西北农林科技大学园艺学院,陕西杨凌712100

出　　处：《西北农林科技大学学报（社会科学版）》2002年第3期79-82,共4页Journal of Northwest A&F University(Social Science Edition)

基　　金：农业部"全国农牧渔业丰收计划"专项资金项目 ( 2 0 0 1 0 2 9)

摘　　要：目前我国普通蔬菜产品供应相对过剩 ,反季节、无公害、精细包装蔬菜产品国内外市场需求潜力较大 ,设施蔬菜产品市场面临产品供应季节性差价日趋缩小、产品污染严重、绿色蔬菜需求量增大及小生产与大流通的矛盾。因此应发展生产优质化产品 ,加工包装产品 ,实行品牌化销售 ,加强市场信息化建设 。At present,demand for conventional vegetables falls short of supply in China; and there exists a relatively large, potential market, both at home and abroad, demanding anti seasonal, pollution free and fine packaged vegetable products. China's vegetable market is confronted with deduction of seasonal price differences, and with conflicts between the worsening pollution of products and increasing demands for green vegetalbes, as well as between small scaled production and nation wide/world wide circulation. Countermeasures are put forward, namely,producing high quality products, sales with processing, package and brand, market information network constraction and economic entity with peasants as the main body.

关 键 词：设施农业 设施蔬菜 蔬菜市场 

分 类 号：C936[经济管理—管理学]