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机构地区:[1]黔东南州文化体育和广播电影电视局,贵州凯里556000 [2]吉首大学人类学与民族学研究所,湖南吉首416000
出 处:《原生态民族文化学刊》2014年第2期18-23,共6页Journal of Ethnic Culture
摘 要:"火耕水耨"是我国古代最早的水稻种植模式,该稻作模式曾盛行于我国江南各地,整套耕作技术是古代百越民族的智慧结晶,但却迟至西汉时期才得到规范的汉文典籍记载。其后,随着社会的变迁、技术的演进,这一稻作模式在隋唐时代,已经次第退出历史的舞台。后世对《史记》和《汉书》有关该稻作模式记载的解读多有残缺和谬误,以至于该稻作模式的技术要领,学界至今依旧争论不休。立足于民族文化对所处生态环境的适应,结合水稻规模种植的起码技术要求,重新解读《史记》和《汉书》的相关记载,其技术要领大致可以获得可信的复原,进而可以发现相关技术对今天的生态建设依然具有不容忽视的启迪价值。Prevalent in the southern areas of the Changjiang River, "Burning Cultivation and Water Weeding" was the earliest farming mode, which was the result of the wisdom accumulated by the ancient Baiyue ethnic peoples in China. Unfortunately, it was not recorded officially until the Western Han Dynasty. Due to social changes and improving techniques, the mode was gradually replaced by other modes in the Sui and Tang Dynasties. Misunderstandings of rice-growing records in Shift ( Historical Records)and Hanshu (The Book of Han )in later periods lead to the disputes about its key techniques even in the contemporary academia. From the ethnic culture adapting to its surrounding eeo-environment and the basic cultivation skills required through re-interpreting the records in Shi Ji and Han Shu, the key skills of this cultivating mode could be convincingly restored and then its inspiriting value on current eco-construction will also be discovered.
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