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作 者:季德[1,2] 毛春芹[1] 余玖霞[1] 李金慈[1] 陆兔林[1,2]
机构地区:[1]南京中医药大学药学院,南京210023 [2]南京中医药大学江苏省中药炮制重点实验室,南京210023
出 处:《中国实验方剂学杂志》2014年第15期44-48,共5页Chinese Journal of Experimental Traditional Medical Formulae
基 金:国家中医药管理局公益性行业专项(200807039)
摘 要:目的:比较紫硇砂醋制前后的化学成分变化,探讨其炮制减毒的物质基础.方法:采用硝酸银滴定法、紫外分光光度法、亚甲基蓝分光光度法、微波消解结合ICP-AES和指示剂变色等分析方法,比较紫硇砂醋制前后氯化钠、单质硫、硫化物、微量元素的含量变化并分析其炮制过程中释放的有害气体.结果:紫硇砂生品及醋制品中氯化钠含量均>85%,醋制后氯化钠含量略增;生品、醋制品中单质硫质量分数分别为87.75 ~ 144.56,19.21 ~28.54μg·g-1;不同批次生品中硫化物质量分数0.045% ~0.061%,醋制品中均未检测出硫化物;有害元素As,Cd,Cr,Pb等含量降低,炮制过程中逸出的臭味气体为硫化氢.结论:醋制提净了紫硇砂药材,去除了部分潜在的毒性成分,炮制后化学成分变化较大,为该药味炮制减毒机制的物质变化基础提供参考.Objective:To compare chemical constituents in Halitum Violaceum before and after processed by vinegarand explore its material basis of processing attenuated.Method:Silver nitrate titration method,ultraviolet spectrophotometric method,methylene blue spectrophotometric method,microwave digestioncombined ICP-AES method and indicator discoloration were adopted to compare contents of NaCl,sulphur,sulfide,trace elements before and after being processed by vinegar and odour gas escaped during processing course.Result:The content of NaCl were both higher than 85% in crudeand vinegar processed Halitum Violaceum which was slightly higher after being processed; the mass fraction of sulphur in crudeand vinegar processed Halite Violaceous were 87.75-144.56 and 19.21-28.54 μg · g-1,respectively; the mass fraction of sulfide were between 0.045%-0.061% in different batches of crudeprocessed Halitum Violaceum and no sulfide was detected in vinegar processed Halitum Violaceum.Harmful elements of As,Cd,Cr and Pb were reduced after being processed; odour gas escaped during processing coursewas hydrogen sulfide.Conclusion:Halitum Violaceumwas purified after being processed by vinegar,potential toxic ingredients were removed and chemical constituents were changed greatly.This study could provide a reference for material basis of processing attenuated mechanism of Halitum Violaceum.
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