三种肠内进食方法对吸入性肺炎的影响  

The Effect of Nasogastric,Nasojejunal and Oral Feeding on Aspiration Pneumonia

作　　者：郭艳梅[1] 伍丽婵[1] 池凯仪[1] 

机构地区：[1]广州医科大学第三附属医院,广东广州510150

出　　处：《中国医学创新》2014年第20期76-78,共3页Medical Innovation of China

摘　　要：目的:研究经鼻胃管、鼻空肠管和经口进食三种人工肠内营养方法对吸入性肺炎的影响,为临床工作提供理论依据。方法:纳入118例人工肠内营养患者,其中38例接受鼻胃管进食(A组),34例接受鼻空肠管进食(B组),46例接受经口进食(C组),比较6个月以后三种进食途径患者吸入性肺炎发生率的差异。结果:6个月后经鼻胃管、鼻空肠管及经口三种进食途径吸入性肺炎的发生率分别为76.3%、55.9%、89.1%,差异有统计学意义(P<0.05)。结论:对于长期需要人工肠内营养的患者,留置鼻空肠管可有效降低吸入性肺炎的发生率。Objective： To research the effect of nasogastric,nasojejunal and oral feeding on aspiration pneumonia. Method：A total of 118 patients were enrolled to the study,38 of them accepted nasogastric（A group）,34 preferred nasojejunal（B group）,and 46 preferred oral route（C group）.The differences of incidence of aspiration pneumonia were compared after six months.Result：The incidence of aspiration pneumonia were 76.3%,55.9%,89.1%in nasogastric, nasojejunal,oral groups,respectively.The difference was statistically significant（P〈0.05）.Conclusion：For patients with long-term needs artificial enteral nutrition,nasal jejunal tube can effectively reduce the incidence of aspiration pneumonia.

关 键 词：吸入性肺炎 鼻胃管 鼻空肠管 经口进食 

分 类 号：R472[医药卫生—护理学]