苦味中药性能及功效特点分析  

Analysis of the Characteristics of the Property and Efficacy of Drugs with Bitter Flavor

作　　者：赖昌生[1] 张蕙缨 

机构地区：[1]玉林市红十字会医院,广西玉林537000 [2]广州中医药大学,广东广州510000

出　　处：《河南中医》2015年第1期166-170,共5页Henan Traditional Chinese Medicine

基　　金：玉林市科技攻关项目(编号:12143003)

摘　　要：目的:分析苦味中药性能及功效特点。方法:收取中药466味(不包括附药),以每味中药的名称、类别、四气、五味、归经、功效、主治、升降浮沉、毒性作为中药性能数据表的字段,输入具体数据。以微软公司的Access为数据库,用VBA为开发工具,编写程序将数据整理规范,利用Access查询功能,得出数据。结果:苦味中药寒性最多,温性次之,平性药位居中第三,凉性药位居第四,热性最少。结论:苦味中药具有理气宽中、活血化瘀、祛风除湿药、清热泻火解毒、清化热痰等多种功效。To analyze the characteristics of the property and efficacy of drugs with bitter flavor. Methods： Take the Access of the Microsoft Corporation as the database,and VBA as the development tool to write programs and arrange the data. Then the data were collected by the inquiry function of Access. Results： Among the drugs with bitter flavor,cold drugs occupy the first; warm drugs come second,neutral drugs third,cool drugs fourth and heat drugs the last. Conclusion： TCM drugs with bitter flavor have the effects of regulating qi and resolving depression,activating blood flow to remove blood stasis,dispelling wind and eliminating dampness,clearing heat and purging fire and removing toxicity,clearing and resolving heat phlegm.

关 键 词：苦味中药 四性分布 归经分布 类别分布 升降浮沉 毒性 

分 类 号：R285.1[医药卫生—中药学]