Biolistic Genetic Transformation of a Wide Range of Chinese Elite Wheat(Triticum aestivum L.)Varieties  被引量:4

Biolistic Genetic Transformation of a Wide Range of Chinese Elite Wheat(Triticum aestivum L.)Varieties

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作  者:Kang Zhang Jinxing Liu Yi Zhang Zhimin Yang Caixia Gao 

机构地区:[1]College of Horticulture,Nanjing Agricultural University [2]The State Laboratory of Plant Cell and Chromosome Engineering,Institute of Genetics and Developmental Biology,Chinese Academy of Sciences

出  处:《Journal of Genetics and Genomics》2015年第1期39-42,共4页遗传学报(英文版)

基  金:funded by the Ministry of Agriculture of China(Nos.2014ZX0801003B and 2013ZX08002-004)

摘  要:Wheat (Triticum aestivum L.) is a major staple food crop worldwide. It is economically important because it can be grown in a wide range of climates and geographic regions, and it has made an enormous contribution to the increase in global food production over the past four decades (Dixon et al., 2009). Wheat is produced on more than 18% of the arable land in the world, and is the most cultivated crop after maize and rice (FAOSTAT data, 2014). Despite its global strategic significance, progress in genomic and genetic engineering research on wheat has lagged behind that on other major crops due to the difficulty of culturing tissues, and the complexity of its hexaploid genome. The first successful wheat trans- formation was achieved by particle bombardment (Vasil et al., 1992). Since then additional transgenic wheat plants have been obtained by various transformation methods (Harwood, 2011). Microprojectile bombardment is considered to be a promising method, since it is robust, versatile and relatively efficient in terms of gene delivery.Wheat (Triticum aestivum L.) is a major staple food crop worldwide. It is economically important because it can be grown in a wide range of climates and geographic regions, and it has made an enormous contribution to the increase in global food production over the past four decades (Dixon et al., 2009). Wheat is produced on more than 18% of the arable land in the world, and is the most cultivated crop after maize and rice (FAOSTAT data, 2014). Despite its global strategic significance, progress in genomic and genetic engineering research on wheat has lagged behind that on other major crops due to the difficulty of culturing tissues, and the complexity of its hexaploid genome. The first successful wheat trans- formation was achieved by particle bombardment (Vasil et al., 1992). Since then additional transgenic wheat plants have been obtained by various transformation methods (Harwood, 2011). Microprojectile bombardment is considered to be a promising method, since it is robust, versatile and relatively efficient in terms of gene delivery.

关 键 词:VARIETIES Biolistic Genetic Transformation of a Wide Range of Chinese Elite Wheat Triticum aestivum L gene 

分 类 号:S512.1[农业科学—作物学] Q78[生物学—分子生物学]

 

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