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出 处:《中国药师》2015年第3期444-445,共2页China Pharmacist
摘 要:目的:观察不同剂量中/长链脂肪乳对早产儿及低出生体质量儿生长发育的影响。方法:76例早产或低出生体质量儿随机分为观察组(40例)与对照组(36例),在出生后12~24 h内给予中/长链脂肪乳、氨基酸、葡萄糖注射液等治疗,其中观察组中/长链脂肪乳从2.0 g·kg-1·d-1始,以0.5 g·kg-1·d-1递增,逐渐增至3.0 g·kg-1·d-1;对照组中/长链脂肪乳从0.5 g·kg1·d-1始,以0.5 g·kg-1·d-1递增,逐渐增至3.0 g·kg-1·d-1。两组疗程均为7 d。监测两组新生儿体质量增长情况及治疗后血清总胆红素、直接胆红素、丙氨酸氨基转移酶、总胆固醇、三酰甘油及血糖等指标的变化。结果:观察组恢复出生体质量时间(4.38±0.93)d,明显短于对照组的(6.81±1.90)d,恢复后体质量增长幅度(30.41±1.81)g·kg-1·d-1,也明显高于对照组,差异均有统计学意义(P〈0.05),两组患儿治疗7 d后血生化指标差异无统计学意义(P〉0.05)。结论:早期大量应用中/长链脂肪乳有利于改善早产儿的早期营养状况。Objective:To analyze the effect of MCT/LCT fat emulsions at different doses on the growth and development of prema-ture and low birth weight infants. Methods: Totally 76 cases of preterm or low birth weight infants were divided into the treatment group (40 cases) and the control group (36 cases), both groups were given MCT/LCT fat emulsions, amino acid and glucose injec-tions in 12-24 h after the birth. The initial dose of MCT/LCT fat emulsions in the treatment group was 2. 0 g·kg-1 ·d-1 and the dose was gradually increased to 3. 0 g·kg-1 ·d-1 with 0. 5 g·kg-1 ·d-1 progressive increase. The initial dose of MCT/LCT fat emulsions in the control group was 0. 5 g·kg-1 ·d-1 , and the dose was increased to 3. 0 g·kg-1 ·d-1 with 0. 5 g·kg-1 ·d-1 progressive in-crease. The treatment course was 7 days. The neonatal weight, serum total bilirubin, direct bilirubin, alanine aminotransferase, total cholesterol, triacylglycerol and blood glucose were monitored in the two groups. Results:The born body mass recovery time of the ob-servation group was (4. 38+0. 93) d, which was significantly shorter than that in the control group [(6. 81+1. 90) d]. After the re-covery, the body weight growth rate of the observation group was (30. 41+1. 81) g·kg-1 ·d-1 , which was significantly higher than that of the control group [(18. 21 +2. 08) g·kg-1 ·d-1, P 〈0. 05]. After the 7-day treatment, the blood biochemical indices showed no statistically significant difference between the two groups (P〉0. 05). Conclusion:Early application of MCT/LCT fat emul-sions at high dose is beneficial to the improvement of nutritional status in premature infants.
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