喀什扁桃产业发展的关键因素研究  

Study on the Key Factors That Restrict the Development of Almond Industry in Kashi and Countermeasures against Them

作　　者：李东远[1] 朱美玲[1] 徐叶挺[2] 

机构地区：[1]新疆农业大学经济与贸易学院,乌鲁木齐830052 [2]新疆农业科学院园艺作物研究所,乌鲁木齐830091

出　　处：《新疆农业科学》2015年第2期371-378,共8页Xinjiang Agricultural Sciences

基　　金：新疆维吾尔自治区水利科技项目(2013t19);新疆维吾尔自治区科技计划项目"扁桃营养诊断体系建立及高质优产精准施肥技术研究"(201111121)

摘　　要：【目的】分析喀什扁桃产业的制约因素,提出今后产业发展的对策和方向。【方法】收集相关文献资料和实地调研;运用AHP分析影响产业发展的主要制约因素。【结果】分析喀什扁桃产业发展的制约因素,认为农户自身文化素质低、科学技术人员不够、农户种植积极性不高、产量达不到生产要求和扁桃种植结构不合理是制约产业发展的主要因素,进而从政府、企业和农户的层面上来提出相应解决方法。【结论】相应对策的落实能够促进喀什地区扁桃产业的发展。【Objective】The project aims to anzlyze Kashi almond industry constraints and put forward the countermeasure against them and point out the direction for the future.【Method】On the basis of related literatures and field investigation,the present situation of the industry development and relevant problems were summarized by using AHP analysis of the major factors affecting the development,thus putting forward some countermeasures.【Result】The results showed that the low education and lack of technological personnel were the constraints affecting Kashi almond industry development. And furthermore,the other restricting factors were the not so high enthusiasm of the growers,the unreasonable planting structure and the failed production requirements,all of which led us to suggest some related solutions for our government,enterprises and farmers to consider.【Conclusion】The implementation of relevant countermeasures might be helpful to promote the development of Kashi＇s almond industry.

关 键 词：扁桃产业 制约因素 发展对策 

分 类 号：S6-0[农业科学—园艺学]