芽孢杆菌生理生化特性分析  

Analysis of Physiological and Biochemical Characteristics about Bacillus

作　　者：倪鑫鑫[1] 龚海燕[1] 马顶虹 严剑芳[1] 

机构地区：[1]上海市城市化生态过程与生态恢复重点实验室华东师范大学生态与环境科学学院,上海200241

出　　处：《安徽农学通报》2015年第7期47-48,58,共3页Anhui Agricultural Science Bulletin

摘　　要：芽孢杆菌是自然界中常见的细菌类群,被广泛应用于工农业生产。该文从芽孢杆菌结构性状、生理特征、营养和生化特征等方面对10种芽孢杆菌进行研究,补充、完善了芽孢杆菌的生理生化特性,为芽孢杆菌的分类鉴定提供思路。Bacillus is a common bacterial taxa in nature,which is widely used in industrial and agriculturalproduction. This paper studied on structural characters,physiological characteristics,nutritional and biochemi-cal characteristics of 10 kinds of Bacillus. At the same time,the physiological and biochemical characteris-tics of Bacillus were complemented,which provided ideas for classification and identification of Bacillus.

关 键 词：芽孢杆菌 生理生化特性 分类鉴定 

分 类 号：S182[农业科学—农业基础科学]