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作 者:连序海[1,2] 张呈尧 李媛[2] 李玫瑰[1,2]
机构地区:[1]山东省烟台农业学校,山东烟台264670 [2]中国农业大学烟台研究院,山东烟台264670
出 处:《山东农业科学》2015年第4期154-156,共3页Shandong Agricultural Sciences
基 金:中国农业大学烟台研究院URP计划项目(U2013079)
摘 要:运用2008~2013年数据,测算出山东省农产品贸易竞争力指数( TC指数)与显示性比较优势指数( RCA指数),发现山东省农产品的国际贸易竞争力正在逐年减弱。建议大力发展农产品精深加工,鼓励企业与地方创建自主品牌,加快贸易方式的转变,充分发挥政府职能,以提升山东省农产品的国际竞争力,促进山东省由贸易大省向贸易强省转变。The TC and RCA indexes on trade competitiveness of agricultural products in Shandong Prov-ince were calculated using the data from 2008 to 2013 .The results showed that the international trade competi-tiveness of agricultural products in Shandong Province was decreasing year by year.It was proposed to develop intensive processing of agricultural products, encourage enterprises and local governments to create self -owned brands, accelerate the transformation of trade modes and give full play to the functions of the govern-ments ,in order to enhance the international trade competitiveness of agricultural products in Shandong Province and promote Shandong Province to transfer from a large province to a competitive one on agricultural trade.
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