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作 者:刘金亮[1,3] 郑顺林[1,3] 范巧佳[2] 袁继超[1,3] 杨世民[1,3] 孔凡磊[1,3]
机构地区:[1]四川农业大学农学院,成都611130 [2]四川农业大学动物医学院,雅安625014 [3]农业部西南作物生理生态与耕作重点实验室,成都611130
出 处:《天然产物研究与开发》2014年第A01期67-71,共5页Natural Product Research and Development
摘 要:本文建立了快速测定川芎药材中阿魏酸含量的方法。以阿魏酸为标准品。采用Agilent 1100高效液相色谱仪和Waters Syrmnetry C18色谱柱,以乙腈和1%冰乙酸(32:68)为流动相,检测波长为321nm。经测定阿魏酸浓度在0.1—160μg/mL范围内呈良好的线性关系(r=O.9999),平均回收率在96.88—99.75%之间,检测限和定量限分别为0.0043μg/mL和0.0128μmL。该方法简便、准确、重现性好,可作为快速检测川芎药材中阿魏酸含量的方法。We developed a simple and rapid method for determining ferulic acid in Ligusticum chuanxiong rhizomes. Ferulic acid was extracted from the samples using methanol and analyzed using reversed-phase high performance liquid chromatography(HPLC). The extract was chromatographically separated using an Agilent 1100 series HPLC system with a Waters Symmetry Cls column and isocratically e.luted with a mixture of acetonltrile and 1% aqueous acetic acid(32: 68,v/v). The effluent was monitored using a VWI) detector set at 321 ran. The average recovery rates ranged farm 96. 88% to 99.75% ( n = 3). The limit of detection was 0.0043 μg/mL and the limit of quantification was 0. 0128 p,g/mL. The method has been successfully applied to analyze L chuanxiong samples. The ferulic acid content of 38 samples variod from 0.41 mg/g to 3.12 mg/g.
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