基于DEA模型的河南省绿色食品企业生产效率研究  

Study on the Production Efficiency of the Green Organic Food Enterprises in Henan Province Based on DEA Model

作　　者：董岩辉[1] 

机构地区：[1]洛阳理工学院河南区域产业发展研究中心,河南洛阳471023

出　　处：《湖北农业科学》2015年第9期2271-2275,共5页Hubei Agricultural Sciences

基　　金：河南省社会科学规划项目(2013BJJ076)

摘　　要：河南省绿色食品产业取得了一定的成果,但相较全国来说还处于弱势地位。在分析河南省绿色食品产业发展现状的基础上,选取河南省8家绿色食品龙头企业生产效率进行DEA模型分析,比较各企业的投入产出率,为企业的资源配置提供决策依据。最后,为河南省绿色食品产业的持续发展提出了对策与建议,以期为改善当前的弱势环境有所裨益。The green organic food industry of Henan province had some achievements,, but compared with the whole coun- try, it still was in inferior position. Based on the analysis on green organic food industry development of Henan province, the production efficiency of 8 key enterprises of green organic food were chosen to conduct DEA model analysis, in order to offer decision-making reference for enterprise resource allocation. Finally, the countermeasure and suggestions for the sustainable development of Henan province green organic food industry were put forward to improve the current weak environment.

关 键 词：绿色食品产业 生产效率 DEA模型 河南省 

分 类 号：F224[经济管理—国民经济] F426.82