根施普钙对火龙果果实耐贮性及挂果量的影响  

Effects of Superphosphat Fertilized at Root on Fruit Storing Character and Fruit Quantity of Pitaya

作　　者：高安辉[1] 张兴无[1] 陈守一[1] 李向林[1] 

机构地区：[1]贵州省果树科学研究所,贵州贵阳550006

出　　处：《园艺与种苗》2015年第6期1-2,5,共3页Horticulture & Seed

基　　金：贵州省科学技术基金项目"钙素对火龙果果实营养及耐贮性的影响"

摘　　要：[目的]提高贵州省地区火龙果的耐贮性。[方法]火龙果植株根施普钙,果实成熟后采果常温贮藏试验和统计挂果数。[结果]根施普钙对火龙果耐贮性和挂果量都有一定的提高作用。[结论]火龙果生产中可适当地施用普钙。[Objective] The aim was to improve tile storability of pitava fruit. [Method] The rah＇ium superphosphate was fertilized at root of pitaya, and fi＇uit slore test was clone and fi＇uit quantity was counted after fruit riping. [Result] The calcium superphosphate could improve the storability of pitaya fi＇uit and increase fi＇uit quantily. [Conclusion] The calcium superphosphate could been used properly in production of pitaya.

关 键 词：普钙 火龙果 贮藏 挂果量 

分 类 号：S668[农业科学—果树学]