柑橘溃疡病菌分化及防治研究进展  

Research Development of the Differentiation and Control of Citrus Bacterial Canker Disease

作　　者：姚廷山[1] 周彦[1] 周常勇[1] 

机构地区：[1]西南大学柑橘研究所国家柑橘工程技术研究中心,重庆400712

出　　处：《园艺学报》2015年第9期1699-1706,共8页Acta Horticulturae Sinica

基　　金：农业部行业公益项(201003067);教育部西南大学项目(XDJK2013C104)

摘　　要：对柑橘溃疡病菌(Xanthomonas citri subsp.citri,Xcc)的分类地位、菌系分化和致病机理进行了总结,重点阐述了运用生物学、血清学和分子生物学方法鉴定溃疡病菌遗传变异的研究进展,并介绍了该病的防治方法。Citrus canker caused by Xanthomonas citri subsp. citri（Xcc）is one of the most bacterial disease of citrus. In this paper,the taxonomic status of citrus canker bacteria,fungi and pathogenic mechanism of differentiation were summarized. Focusing on the research progress in the use of biological,serological and molecular methods to identify genetic variation canker,and introduced the disease control methods.

关 键 词：柑橘溃疡病 菌系分化 

分 类 号：S666[农业科学—果树学]