中国人身体自我及饮食行为研究：十年回顾  

Studies on Chinese Physical Self and Eating Behavior: A Decade Review

作　　者：陈红 

机构地区：[1]西南大学心理学部,重庆400715 [2]认知与人格教育部重点实验室,重庆400715

出　　处：《心理与行为研究》2015年第5期706-712,共7页Studies of Psychology and Behavior

基　　金：国家自然基金(30870774,31170981,31100758);教育部人文社会科学项目(08JAXLX014);教育部新世纪人才计划(NCET-2008-0870);211工程国家重点学科建设重点项目(NSKD08004);国家留学基金(教外司留[2007]24);重庆市巴渝学者(2010-2014)

摘　　要：最近十年,国内学者对中国人身体自我和饮食行为进行了理论和实证上的本土化探索,主要涉及对中国化身体自我和饮食行为测量工具的研制,身体自我的结构和特点;提出了"负面身体自我图式"概念和"负面身体图式指导负面身体自我者的认知加工"的重要观点,对该认知加工机制进行了一系列实验研究;探讨了负面身体自我形成的影响因素、预测模型;探讨了限制性饮食者的认知加工偏好、饮食失调人群的特点和学生超重的干预模式;初步探讨了负面身体自我注意偏好、限制性饮食者及饮食失调亚群对食物线索加工的脑机制。During the past 10 years, a substantial body of theory and empirical has been generated on the Chinese physical self and eating behavior. In a series of initial studies, we developed and validated self-report scales de-signed to measure dimensions of the Chinese physical self and eating behavior. Second, we proposed the concept of a negative physical self（NPS） and tested the hypothesis that negative physical self-schema guide information processing related to body information in groups having specific body image concerns. Third, both cross-sectional and longitudinal research were conducted, respectively, to identify correlates of and risk factors for the develop-ment of a negative physical self concept and elevations in eating disorder symptom in samples of adolescent and young adult Chinese females and males in addition to cognitive biases in restrained eaters, and intervention for students struggling with body image problems. Finally, brain mechanism underlying the processing of food and physical attractiveness cues have been explored in samples with a negative physical self concept, restrained eat-ing, binge-eating disturbances, or bulimia nervosa.

关 键 词：身体自我 饮食行为 负面身体自我图式 限制性饮食 风险因素 信息加工 脑机制 

分 类 号：B849[哲学宗教—应用心理学]