黄芪多糖在鸡生产中的应用研究  

Study on Application of Astragalus Polysaccharide in Chicken Production

作　　者：吴峰洋 霍珊珊[2] 李冲[1] 周松涛[1] 杨冠宇[1] 谷子林[1,3] 

机构地区：[1]河北农业大学动物科技学院,河北保定071001 [2]河北农业大学动物医学院,河北保定071001 [3]河北省山区农业工程技术研究中心,河北保定071001

出　　处：《饲料博览》2015年第11期35-37,共3页Feed Review

摘　　要：黄芪多糖是蒙古黄芪或膜荚黄芪根的提取物,是由半乳糖、鼠李糖、甘露糖、葡萄糖等组成的水溶性杂多糖。因其具有免疫调节、抗菌、抗氧化、促生长等功效,且毒副作用小、无残留、不产生耐药性,已在畜禽生产中广泛应用。文章从改善鸡的生产性能和免疫性能两个方面综述了黄芪多糖在鸡生产中的研究与应用。Astragalus polysaccharides from the root of mongolia astragalus or astragalus membranaceus,is a kind of water-soluble heteropolysaccharide ,which consisted of galactose, rhamnose, mannose, glucose and so on.Because astragalus polysaccharides have the role of immune regulation, antibacterial, antioxidant, promotegrowth and so on. And astragalus polysaccharides also have some advantages such as small side effects, no residue, no drug resistance making it widely used in the production of livestock and poultry industry .This article reviewed the research and application of astragalus polysaccharide in chicken production from two aspects of improving the production performance and immune function of chicken.

关 键 词：黄芪多糖 鸡 生产性能 免疫性能 

分 类 号：S816.7[农业科学—饲料科学] S831[农业科学—畜牧学]