优质稻香5的特征特性及其配套栽培技术  

Characteristics and Matching Cultivation Technique of High Quality Rice Xiang 5

作　　者：徐得泽[1,2] 蔡海亚[1,2] 赵锋[1,2] 刘凯[1,2] 吴建平[1,2] 游艾青[1,2] 徐顺文 

机构地区：[1]湖北省农业科学院粮食作物研究所,湖北武汉430064 [2]粮食作物种质创新与遗传改良湖北省重点实验室,湖北武汉430064 [3]阳新县农业局,湖北黄石435200

出　　处：《安徽农业科学》2015年第35期41-41,43,共2页Journal of Anhui Agricultural Sciences

基　　金：国家"973"计划项目(2013CBA01405);国家"863"计划(2014AA10A604);国家水稻产业技术体系武汉综合试验站项目(CARS-01-63);湖北省农业科学院青年科学基金项目(2015NKYJJ01);湖北省财政预算项目(2015-620-002-002)

摘　　要：优质水稻新品系香5是湖北省农业科学院粮食作物研究所选用中国香稻与9311杂交,再与鄂中5号复交,并经连续多代系统选育而成的,该品系具有品质优、产量高、熟期适宜、香味浓、配合力强等特点。该文总结了香5的特征特性及其配套栽培技术要点,旨在为该品种大田生产提供技术支撑和理论参考。Xiang5 is a new rice variety with high quality, which was selected by Institute of Food Crops of Hubei Academy of Agricultural Sciences from the continuous generation system and the system came from again hybridization of Ezhong5 and the hybridization offspring of Zhongguoxiangdao and 9311. The variety behaves characteristics of high quality, high yield, ripe period appropriate, fragrant and strong combining ability. This article summarizes the appearance characteristics and the main points of cultivation technology of Xiang5, aims at providing technical support and theoretical reference for its field production.

关 键 词：优质稻 香5 特征特性 栽培技术 

分 类 号：S511[农业科学—作物学]