我国现行粮食生产性补贴政策存在问题及对策分析  

Problems and Countermeasure Analysis of Present Food Production Subsidy Policy in China

作　　者：高忠敏[1] 卫荣[1] 刘小娟[2] 马秋颖[1] 王秀东[1] 

机构地区：[1]中国农业科学院农业经济与发展研究所,北京100081 [2]农业部优质农产品开发服务中心,北京100081

出　　处：《中国食物与营养》2016年第3期28-31,共4页Food and Nutrition in China

基　　金：中国农业科学院创新工程(项目编号:ASTIP-IAED-2015-01);农业部"十三五"农业农村经济发展规划编制前期研究重大课题<"十三五"期间我国谷物及口粮安全形势研究>;中国工程院重大咨询项目(项目编号:2013-ZD-1-1);国家自然科学基金项目"国际农业研究磋商组织及其研究计划运行机制研究"(项目编号:J1324008)

摘　　要：粮食补贴是国家推进农业生产的常用政策手段之一。我国现行的粮食生产性补贴政策主要是指良种补贴和农机购置补贴。在一定程度上,我国粮食补贴政策对粮食增产和农民增收起到了积极的促进作用。但是随着我国市场化进程加快和城镇化推进,现行粮食生产性补贴政策逐渐体现出补贴标准低、补贴结构不合理、缺乏相应监督机制、宣传力度不够等问题,很大程度上影响了政策的实施效果。本文针对粮食生产性补贴政策实施过程中存在的问题,提出相应改进措施。The food subsidy is one of the most commonly used policies which promote agricultural production and implementation in the world. China＇s current food production subsidies mainly included seed subsidies and farm machinery purchase subsidy. To a certain extent,the existing food production subsidies had played positive role in promoting grain production and farmers＇ income,but with the accelerated market process and the advance of urbanization,the current food production subsidies Pokicies gradually reflected lower subsidy standards,irrational subsidy structure,the lack of appropriate oversight mechanisms and publicity and so on,which had greatly limited the implementation effect. Aiming at the problems in the process of implementing,this paper put forward the corresponding improvement measures.

关 键 词：粮食生产性补贴 实施效果 对策 

分 类 号：F326.11[经济管理—产业经济] F812.8