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作 者:陈亮[1] 朱长才[1] 王岩[1] 王乐群 韩庆荣 叶华容
机构地区:[1]武汉科技大学医学院公共卫生学院,湖北武汉430065 [2]宜昌夷陵医院 [3]华润武钢总医院
出 处:《中国公共卫生》2016年第4期510-512,共3页Chinese Journal of Public Health
基 金:湖北省卫生与计划生育委员会科研项目(WJ2015Z087)
摘 要:目的了解慢性前列腺炎与行为及心理因素的关系,为采取有针对性的干预措施提供科学依据。方法采用以医院为基础病例对照研究方法对2012年1月—2013年12月湖北省宜昌市夷陵医院收治的576例男性慢性前列腺炎患者及同期在该医院进行健康体检的1 152名男性健康人群进行问卷调查。结果病例组患者吸烟、过去吸烟现在不吸、饮酒、过去饮酒现在不饮、每日静坐时间≤5 h、有一点生活压力、有中等程度生活压力的比例分别为50.0%、17.2%、62.2%、13.5%、92.9%、44.3%、27.8%,对照组健康人群分别为44.7%、16.1%、57.6%、12.0%、88.7%、41.2%、22.0%,2组人群在吸烟情况、饮酒情况、每日静坐时间、每周运动情况、饮食偏好、紧张焦虑、生活压力等方面差异均有统计学意义(均P<0.05);多因素条件logistic回归分析结果显示,吸烟、饮酒和过去饮酒现在不饮是慢性前列腺炎患病的危险因素,饮食偏好嗜甜是慢性前列腺炎患病的保护因素。结论吸烟、饮酒是慢性前列腺炎的危险因素,饮食偏好嗜甜是慢性前列腺炎的保护因素。Objective To examine the relationship between chronic prostatitis and psychological and behavioral factors and to provide a basis for implementing specific intervention measures. Methods A hospital-based case-control questionnaire survey was conducted among 576 chronic prostatitis patients seeking medical service and 1 152 healthy controls taking routine physical examination in Yiling Hospital of Yichang M unicipality,Hubei province between January2012 through December 2013. Results There were significant differences between the cases and the controls in the proportion of current smoking( 50. 0% vs. 44. 7%),no current smoking but ever-smoking( 17. 2% vs. 16. 1%),current alcohol drinking( 62. 2% vs. 57. 6%),no current alcohol drinking but ever-drinking( 13. 5% vs. 12. 0%),with daily sedentary time of ≤ 5 hours( 92. 9% vs. 88. 7%),with minor life stress( 44. 3% vs. 41. 2%),and with moderate life stress( 27. 8% vs. 22. 0%)( P〈0. 05 for all). The results of logistic regression analysis showed that smoking,current alcohol drinking and ever alcohol drinking were risk factors for chronic prostatitis; whereas,preference for sweet food was a protective factor for the disease. Conclusion Smoking and alcohol drinking are risk factors and preference for sweet food is a protective factor for chronic prostatitis.
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