施肥对菌根型食用菌红椎菌产量的影响  

Effect of Fertilization on the Yield of Edible Mycorrhizal Fungus Russula lepida

作　　者：曾广宇[1] 梁文汇[1] 李开祥[1] 庞兴 李叙昌 

机构地区：[1]广西林业科学研究院广西特色经济林培育与利用重点实验室,南宁530002 [2]浦北县林业局 [3]容县浪水众兴红菇专业合作社

出　　处：《农业研究与应用》2016年第2期12-14,共3页Agricultural Research and Application

基　　金：广西林业科技项目(桂林科字〔2012〕第13号);广西地方标准制修订项目(2015-0218)

摘　　要：广西林下菌根型食用菌红椎菌出菇点固定、生长密集、产量大、价格高,给当地林农带来了很好的经济效益。为了实现其人工增产,通过在特定时间施用各种肥料对比,可以看出相比不施肥,施用有机肥能使红椎菌产量提高26.1%,菌品质及价格也有所提高,产值提高了44.1%,实现了红椎菌的施肥人工促繁。Russula lepida, the understory edible mycorrhizal fungi in Guangxi, with the benefits of fixed fruiting point, intensive growth, high yield and high price, has brought good economic efficiency for the local farmers. In order to increase the yield of Russula lepida,various fertilizers were applied at specific times. Compared with no fertilization, applying organic fertilizer can increase the yield by 26.1% and output value by 44.1%, and can improve the production quality. The results showed that fertilization can promote the artificial propagation of Russula lepida.

关 键 词：红椎菌 施肥 人工促繁 

分 类 号：S646[农业科学—蔬菜学]