大米加工业发展趋势及工艺设计研究  

Research on Development Trend and Technology Design of Rice Processing Industry

作　　者：陈斯建 程飞 张镇 王斌兴 叶坚 

机构地区：[1]中粮工程科技(郑州)有限公司,河南郑州450053

出　　处：《现代食品》2016年第8期51-56,共6页Modern Food

摘　　要：结合工程设计实际,对目前国内大米加工行业的发展现状和存在问题进行探讨分析。根据行业特点,提出大米加工业的发展趋势和工艺设计的新型设备和理论,为大米加工行业的发展提供技术支撑。According to the engineering design practice, the current situation and existing problems of rice processing industry was analyzed. According to the characteristics of the rice industry, the development trend of rice processing industry and new equipment and theory of process design was putted forward, to provide technical support for the development of rice processing industry.

关 键 词：大米加工 设计 新型设备 趋势 

分 类 号：TS212.8[轻工技术与工程—粮食、油脂及植物蛋白工程]