实现粮食供求平衡 ?保障国家粮食安全  

Food Demand-Supply Balance and State Food Safety

作　　者：宋洪远[1] 

机构地区：[1]农业部农村经济研究中心,北京100026

出　　处：《南京农业大学学报（社会科学版）》2016年第4期1-11,155,共11页Journal of Nanjing Agricultural University(Social Sciences Edition)

基　　金：国家社会科学基金重大项目"我国农产品价格波动;形成机理与市场调控政策研究"(12&ZD055);国家软科学重点项目"创新驱动农业发展与培育新型农业经营主体"(2013GXS3B056);中央高校基本科研业务费专项资金项目(2015RW007)

摘　　要：随着世界粮食供求的变化、国内粮食安全问题的变化,以及新常态下经济发展对粮食安全的需要,有必要对中国粮食安全进行全面分析。本文梳理了自党的十六大报告以来有关的粮食安全政策,并针对当前粮食安全面临的新挑战、新趋势进行深入分析,认为当前中国粮食安全面临着资源环境约束和生产要素的制约,且国际市场对中国粮食市场的供求影响较大,在未来的一段时间内,中国粮食进口的难度加大。对此,本研究提出了新的国家粮食安全战略的内容和要求,并针对新要求和新内容提出优化路径和政策选择。With the changes in the international food demand and supply,the domestic food safety problem as well as the economic development's need for food safety under the new common status,it is urgent to make a comprehensive analysis on China's food safety. Therefore,the present paper commented on the food safety policies since the Party's 16 th Congress Report,and made an in- depth analysis on the new challenges and new trends that the food safety faces today. The author believed that the food safety today faces the restraints by both environmental resources and production elements,and the demand and supply on China's food market are greatly impacted by the international market,and the difficulties to import food in China are becoming bigger and bigger. The present paper proposed the content and requirements of new national food safety strategy,and based on those content and requirements,put forward the optimization paths and policy choices.

关 键 词：粮食安全 资源要素制约 政策选择 

分 类 号：F303[经济管理—产业经济]