养殖虾类红体病和红体症状的研究概况和探讨  

Research survey and discussion about red body disease and red body symptom in shrimp aquaculture

作　　者：郑串 潘连德[1] 

机构地区：[1]上海海洋大学省部共建水产种质资源发掘与利用教育部重点实验室,上海201602

出　　处：《水产养殖》2016年第7期40-44,共5页Journal of Aquaculture

基　　金：水产动物遗传育种上海市协同创新中心(ZF1206)

摘　　要：本文通过对红体病易感的南美白对虾、日本沼虾、斑节对虾和罗氏沼虾进行分析阐述,从病毒、细菌和环境因素等方面,总结了虾类红体病的病原和病理特征,归纳了相应的防治方法,以期为该病的进一步研究以及临床诊断和控制提供参考。The paper analyzes the Litopenaeus vannamei,Macrobrachium nipponense,Penaeus monodon and Macrobrachium rosenbergii which are susceptible to red body disease.Through the factors of viruses,bacteria,environmental and so on,the pathogen and pathological features of red body disease are concluded in this paper.Further,the corresponding control methods are summarized,in order to provide references for the further study of the disease,the clinical diagnosis and control.

关 键 词：虾 红体病 红体症状 病原 病理 

分 类 号：S945.1[农业科学—水产养殖]