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Nutrient Analysis of Chlorella sorokiniana C74

作　　者：张玲[1] 刘平怀[1] 罗宁[1] 陈晨[1] 何沂飞[1] 李昂[1] 

机构地区：[1]海南大学热带作物种质资源保护与开发利用教育部重点实验室/教育部热带多糖资源利用工程研究中心,海南海口570228

出　　处：《食品研究与开发》2016年第10期10-15,共6页Food Research and Development

摘　　要：[e-mail]（1）邮局汇款地址：天津市静海县静海经济开发区南区科技路9号收款人：《食品研究与开发》编辑部邮政编码：301600（2）银行汇款开户银行：工商银行静海支行账号：030 209 511 930 020 4171单位：天津市食品研究所有限公司《食品研究与开发》是由天津市食品研究所有限公司和天津市食品工业生产力促进中心主办,国内外公开发行的食品专业科技期刊,于1980年创刊,现为半月刊。采用国际流行开本大16开,其专业突出,内容丰富,印刷精美,是一本既有基础理论研究,Determination of Chlorella sorokiniana C74 nutrients, the results showed that Chlorella sorokiniana C74 contains kinds of nutrients, crude protein, carbohydrates, fat, ash, crude fiber and pigment was account- ed for 20.4 %, 34.28 %, 22.16 %, 12.20 %, 20.22 % and 4.50 % by algae powder dry weight respectively. Fatty acid analysis showed that algae powder contains a variety of unsaturated fatty acids, and linoleic acid and linolenic acid contents were 22.73 % and 14.87 %. Contents of amino acid in Chlorella sorokiniana C74 was 17.50 %, of which the essential amino acids was 6.17 %. Through essential amino acid index evaluation, indi- cating that Chlorella sorokiniana C74 was an excellent source of protein; ChloreUa sorokiniana C74 was rich in vitamins, especially vitamin B1, B3 and B6. Algae powder contains a variety of trace mineral elements, and potassium, magnesium, calcium, iron and zinc was higher, the heavy metal lead, mercury, arsenic and cad- mium was no more than the national standard.

关 键 词：食品研究所 天津市静海县 专业科技期刊 研究与开发 银行汇款 印刷精美 收款人 凤仪 君采 工商银行 

分 类 号：F124.3[经济管理—世界经济]