共同物流视角下提高生鲜农产品物流效率的对策研究  

Research on the Strategies of Improving the Logistics Efficiency of Fresh Agricultural Products from the Perspective of Common Logistics

作　　者：蒋雪林[1] 王少芬[1] 黄福华[1] 

机构地区：[1]湖南商学院,湖南长沙410205

出　　处：《物流工程与管理》2016年第5期175-177,共3页Logistics Engineering and Management

基　　金：国家社会科学基金项目(15AJL006);湖南省社会科学基金项目(15YBA238)

摘　　要：共同物流已逐渐成为一些发达国家广泛采用的一种先进物流方式,它对于提高物流效率、降低物流成本具有重要的意义。文中基于共同物流视角,通过对长沙市农产品流通方式与物流效率的实地调查研究,分析生鲜农产品开展共同物流的制约因素,从物流主体组织化程度、物流信息系统、收益分配机制、共同物流模式和物流基础设施等方面提出相关发展对策。Common logistics has gradually become widely used in some developed countries,because it is very significant to improve logistics efficiency and reduce logistics cost.Based on the common logistics perspective,this paper analyzes the necessity of the development of the common logistics of fresh agricultural products,and then find out the restricting factors that affect the common logistics of fresh agricultural products.Finally,the paper puts forward the related development strategies from the aspects of the organization degree of the logistics subject,the logistics information system,the income distribution mechanism, the common logistics mode,the logistics infrastructure and so on.

关 键 词：共同物流 生鲜农产品 物流效率 对策 

分 类 号：F303[经济管理—产业经济]