薄板烘丝工艺参数对卷烟焦油释放量的影响  

The influence of bake thin wire process parameter on tobacco tar delivery

作　　者：罗军 赵科文 王强春 刘舒畅 李皓[3] 侯鹏娟[3] 张峻松[3] 

机构地区：[1]贵州中烟工业有限责任公司毕节卷烟厂,贵州毕节551700 [2]贵州中烟工业有限责任公司技术中心,贵州贵阳550009 [3]郑州轻工业学院食品与生物工程学院,河南郑州450001

出　　处：《轻工学报》2016年第4期76-81,87,共7页Journal of Light Industry

摘　　要：通过设计不同的单因素试验,分别考察了筒壁温度、热风温度、热风风门开度、排潮风门开度和滚筒转速5个薄板烘丝工艺参数对卷烟焦油释放量的影响.通过均匀试验设计,建立了叶组样品烘丝工艺参数与对应焦油释放量之间的二次回归模型,根据模型得到叶组样品的理论最优烘丝工艺参数:筒壁温度135℃,热风温度130℃,热风风门开度100%,排潮风门开度50%,滚筒转速8 r/min.By designing different single-factor test,the influence of five process parameters of cylinder wall tem-perature,temperature of hot air,opening of hot air valve,moisture discharge valve,and revolving-speed of casing cylinder on the cigarette tar delivery were investigated.Through the establishment of a uniform design quadratic regression model of drying leaves set of samples and the corresponding parameters between tar deliv-ery,according to the theoretical model,optimal bake thin wire process parameters of cut tobacco leave samples were obtained：the cylinder wall temperature was 1 35 ℃,air temperature was 1 30 ℃,opening of hot air valve was 1 00%,moisture discharge valve was 50%,revolving-speed of casing cylinder was 8 r/min.

关 键 词：薄板烘丝工艺参数 焦油释放量 均匀试验 二次回归 

分 类 号：TS452.3[农业科学—烟草工业]